MealMap #8
MealMap #8Guess the dish's country of origin.
Where does this dish come from?
Name reveals in 2 guesses
A baked, layered casserole built on slices of aubergine and sometimes potato, bound together with a rich minced-meat filling and finished with a smooth, creamy topping. It is served hot in generous squares, the layers holding their shape on the plate.
Ingredients
- aubergine
- potato
- ground meat
- creamy sauce topping
Photo: Dieter Mueller (dino1948) · CC BY-SA 3.0 · Modified
The answer
The dish was Moussaka, claimed by:
- GreeceSource